Luca Bosio, Barolo, Piedmont, Italy
HK$248.00
Among the world’s great reds, this Barolo is full bodied and tannic with vivid, unforgettable flavours of tar, roses, liquorice and truffle. A very special wine that should be decanted for 2 hours and enjoyed with a fine meal.
Aged 3 years in French oak barrels. Dry with silky tannin, full bodied.
Food Pairing: Cheese, Meats
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| Wine Colour / Type | Red Wine |
|---|---|
| Grape Variety | Nebbiolo |
| Vintage | 201920 |
| Alcohol (ABV%) | 14% |
| Region | Verduno |
| Country of Origin | Italy |
Luca Bosio is a family-run winery where rural Piemontese tradition and modern winemaking technology work in harmony to produce a range of stylish wines with a real sense of place.
Among the world’s great reds, long-lived Barolo is full bodied and tannic with vivid, unforgettable flavours of tar, roses, liquorice and truffle. A very special wine that should be decanted (say, 4 hours) and enjoyed with a fine meal.
Aged 3 years in French oak barrels. Dry with silky tannin, full bodied.
Food Pairing: Cheese, Meats
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