Barolo, one of the Piedmontese greats, gets its great structure from 38 months of aging, 2 years of which are in wood barriques. This wine has a deep garnet color. It shows the purest expression of Nebbiolo's potential for aging, presenting an ethereal and complex bouquet. The palate is full-bodied with balanced tannins and a long finish. This wine is ideal with rich and savory meat dishes, white truffle from Alba, and aged cheese. Serve at 18-20°C in a large glass.