Bruce Jack Pinotage Malbec, South Africa
Many believe the best Pinotage in the world comes from the Breedekloof valley. Our Pinotage Malbec offers a symphony of flavours that dance on your palate, from luscious black cherries to subtle hints of thyme. The juicy soft palate is framed by warming vanilla and touch of oak. So, pour yourself a glass and savour every moment.
Food Pairing: Pinotage goes surprisingly well with sushi. Try it! Thai food is a natural partner as is barbequed meats, particularly game.
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Details
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More Information
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Reviews
| Wine Colour / Type | Red Wine |
|---|---|
| Grape Variety | Pinotage |
| Style (dry/sweet) | Dry |
| Popular Wine Styles | Red | Rich & Intense |
| Body | Medium |
| Vintage | 2024 |
| Alcohol (ABV%) | 14% |
| Region | Western Cape |
| Country of Origin | South Africa |
| Food Pairing | Beef, Lamb, Pork, Game/Duck, Fish, Spicy Asian cuisine |
A L I T T L E H I S T O R Y
Malbec is a variety has been made famous by Argentina but if you go back in history there is a region in France called the Cahors that is famous for Tannat and it also has Malbec.
T H E W I N E
Many believe the best Pinotage in the world comes from the Breedekloof valley. Blended with Malbec, we love the fresh, intense cherry and dark chocolate aromas. The juicy soft palate is framed by warming vanilla and touch of oak.
F O O D P A I R I N G
Pinotage goes surprisingly well with sushi. Try it. Thai food is a natural partner as is barbequed meats, particularly game.